Sturdy Stainless‑Steel Stand for Efficient Kitchen Prep
The Omcan USA 47691 Equipment Stand provides a sturdy, stainless‑steel work surface that maximizes prep space while meeting NSF standards for safe food service.
Key Features
- 12" wide by 30" deep stainless steel top with 2" upturn on rear and sides for spill containment.
- Adjustable bullet feet allow height settings from 13" to 24" to fit various kitchen stations.
- Stainless steel undershelf and four legs create a durable base that resists corrosion in high‑heat environments.
- Base width adjustable from 12" to 23" and depth from 25" to 30" to accommodate different workflow layouts.
- NSF certification ensures compliance with commercial kitchen sanitation requirements.
From The Manufacturer
(47691) Equipment Stand, 12"W x 30"D, stainless steel top with 2" upturn on rear & sides, stainless steel undershelf & (4) legs, adjustable bullet feet, NSF
