Sturdy Stainless Steel Stand for Efficient Kitchen Prep
Durable stainless‑steel stand maximizes prep space while meeting NSF standards for safe, high‑volume kitchen service.
Key Features
- 12" wide x 30" deep top of 16‑gauge 400‑series stainless steel offers a rigid, easy‑clean work surface.
- Rounded 1½" front edge and 2" rear splash guard keep liquids contained and protect staff.
- Adjustable undershelf and 1" bullet‑feet legs provide height settings from 19" to 24" for ergonomic workflow.
- Open base with hemmed edges and reinforced hat channels reduces vibration and noise during mixing.
- KD‑packaged, NSF‑STD.2 certified construction ensures quick assembly and compliance with commercial food‑service regulations.
From The Manufacturer
Equipment Stand, 12”W x 30”D, 16/400 stainless steel reinforced top, 1-1/2" rounded front edge, 2"H up-turn on sides & rear, adjustable stainless steel undershelf & legs, 1" adjustable stainless steel bullet feet, KD, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
