Efficient Sizzling Service for Commercial Kitchens
The Concasse MCACCCOM03 round 9‑inch cast‑iron skillet delivers even heat for sizzling meat service, boosting kitchen efficiency.
Key Features
- Round 9‑1/10" shape provides uniform surface for consistent cooking and presentation.
- Heavy‑duty cast iron construction retains heat, reducing energy use during high‑volume service.
- Designed without a handle for seamless tabletop placement on grills or heat plates.
- Ideal meat server platter size fits standard commercial prep stations and buffet lines.
From The Manufacturer
Meat Server, 9-1/10", round, iron pan
