Efficient Fillet Cutting for Commercial Kitchens
The RAK Porcelain CNNFIK fish knife delivers precise, effortless fillet slicing for high‑volume restaurant service.
Key Features
- Length: 7.5 inches for optimal leverage on delicate fish.
- Blade material: 18/10 stainless steel provides corrosion resistance and sharp edge retention.
- Nano finish reduces friction and eases cleaning in busy kitchens.
- Packaged 12 per case for convenient inventory management.
- Designed for flatware sets, matching RAK Porcelain aesthetic and durability.
From The Manufacturer
Fish Knife, 7-1/2", 18/10 stainless steel, Nano (12 each per case)
Images show the product series. Color, configuration, included items and accessories vary by model.
