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Garland S680 Sentry Series Electric Restaurant Fryer
STANDARD FEATURES:
- Stainless steel finish front and sides
- Designed to match Garland S680 Sentry Series Electric Ranges
- Cabinet has slides to accept optional additional fry tank
- Available in l2kW (S18F) and 16kW (S18SF)
- 30 lb (14kg) shortening capacity
- tank is a one piece, deep drawn, heavy gauge nickel plated steel tank equipped with lift handles with 1" (25mm) bottom drain valve.
- Mechanical thermostat temperature control from 200°F (93°C) - 375°F (190°C)
- Incoloy sheath swing-up heating elelemts
- 6" (152mm) stainless steel adjustable legs
- Two chrome wire baskets
- Matching Fry Station with, model S680- 18F-EH, or with out ,model S680-18F, heat lamp, specify
Specifications
Electric medium duty fryer with 30 lb. (14kg) shortening capacity. Models S18F, (12 kW), & S18SF (16 kW). Stainless steel exterior construction with styling designed to match Garland S680 Series Electric Restaurant Ranges. 18" (457mm) wide, 34½" (877mm) deep. Fry tank is a one piece, deep drawn, heavy gauge nickel-plated steel tank equipped with lift handles to remove the container for easy cleaning 1" (25mm) drain valve located at bottom of tank. Incoloy sheath heating elements swing up and out of the way for easy removal of fry tank. Cabinet designed with slides to accept an optional additional fry tank. Matching 18” (457mm) wide fryer station with stainless steel 12” (305mm) x 20” (508mm) x 2-1/2” (61mm) cafeteria pan, with (Model S680-18FM-EH) or without (Model S680-18FM) heat lamp, cabinet base. Solid stainless steel work top available on Model S680-18FM. NOTE: Fryers supplied with casters must be installed with an approved restraining device.
