High-Performance Countertop Charbroiling for Busy Kitchens
Delivers rapid, even heat for high-volume grilling on a compact countertop.
Key Features
- Four 35,000 BTU cast‑iron burners with individual manual controls provide 105,000 BTU total output.
- Stainless‑steel front, sides, plating zone and polished seams ensure corrosion‑resistant durability.
- 12" × 12" heavy‑duty cast‑iron grates with removable sections and grease‑directing channels simplify cleaning.
- Large 4" plating zone and 3.2" (82 mm) radiant cooking surface give versatile temperature control.
- cETLus and NSF certified, 3/4" gas connection supports propane or natural gas installations.
From The Manufacturer
36 inch Broiler, 36"W x 30"D x 13"H, (4) 35000 BTU cast iron burners with one standing pilot per burner”, removable stainless steel radiants, 12” x 12” cast iron grates, stainless steel (front, sides, plating zone and landing ledge), welded and polished stainless steel seams, large 4” plating zone, heavy duty metal knobs with heat protection grips, removable crumb tray, 3/4” gas connection, 105000 BTU, cETLus and NSF
