High‑Heat Countertop Charbroiling for Commercial Kitchens
Deliver consistent, high‑heat grilling in tight spaces with 120,000 BTU of radiant power on a durable stainless‑steel countertop unit.
Key Features
- Six independent manual‑control burners provide 20,000 BTU each for precise temperature management.
- Stainless‑steel construction and removable drip tray ensure easy cleaning and long‑term durability in busy kitchens.
- Compact 31‑36" width fits countertops or food‑truck layouts while maintaining a 36" cooking surface.
- ETL‑Sanitation and cETLus certifications (IDs 29197, 29198) verify compliance with commercial safety standards.
From The Manufacturer
General Radiant Charbroiler, countertop, gas, 36", (6) burners, independent manual controls, stainless steel construction, 120,000 BTU, ETL-Sanitation, cETLus
