Efficient Table‑Mounted Pot Storage for Commercial Kitchens
Maximize countertop space and streamline workflow with a sturdy, stainless‑steel pot rack designed for busy restaurant prep stations.
Key Features
- Boat‑shaped triple bar design measures 43¼" W x 18⅛" D x 48" H, fitting tables 37"–48" wide.
- Constructed from 16/300 Type 300 stainless steel flat bar (3/16" x 2") for corrosion resistance and NSF/CSA‑Sanitation certification.
- Includes twelve double‑prong stainless steel hooks, each securely welded for heavy‑duty hanging of pots and pans.
- Standard table‑mount bracket required for installation on John Boos JBC tables, ensuring stable load distribution.
- Weight capacity of 21 lb per rack, supporting up to 12 medium‑size cookware items without sagging.
From The Manufacturer
Pot Rack, table mount, boat-shaped, 43-1/4"W x 18-1/8"D x 48"H overall size, 3/16" x 2" stainless steel flat bar, includes (12) stainless steel double hooks, 16/300 stainless steel construction, NSF, CSA-Sanitation (requires factory installed bracket to JBC table)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
