Efficient Hot Holding for Banquet Service
Keep plated dishes hot and ready for service with the Carter‑Hoffmann BB200D‑RS heated banquet cabinet.
Key Features
- Capacity for 200 covered plates up to 10.5" diameter, ideal for large events.
- All‑welded stainless steel double‑wall construction with high‑density fiberglass insulation for consistent heat retention.
- Bottom‑mounted electric convection heater (1650 W, 120 V, 13.7 A) reaches 160°F in 25 minutes.
- Thermostatic control knob and dial thermometer with remote sensing bulb for precise temperature management.
- cUL and UL EPH certified (29217) with safety features including brakes on two casters and a flush‑mounted sliding latch.
From The Manufacturer
Classic Carter™ Banquet Cabinet, mobile, insulated, Dutch door for pre-plated food, (200) covered plates up to 10.5" diameter, thermostatically controlled heat unit, without plate carriers, stainless steel construction, cUL, UL EPH













