Efficient Portioning for Commercial Ice Cream Service
Designed for high‑volume ice‑cream service, this Vollrath dipper delivers consistent 4‑oz portions while reducing stick‑up.
Key Features
- Capacity: 4 oz (118.3 ml) ensures uniform scoops for portion control.
- Made from durable cast aluminum with a brown end cap for easy size identification.
- Ergonomic textured handle contains encapsulated antifreeze, allowing smooth release of frozen product.
- NSF‑listed and hand‑wash only, meeting commercial kitchen sanitation standards.
- Overall length 7 ½ in (19.4 cm) and bowl width 2 ⅛ in (5.4 cm) fit standard scooping stations.
From The Manufacturer
Ice Cream Scoop, size 10 (4 oz.) brown color coded aluminum scoop & ergonomic textured handle with anti-freeze encapsulated, hand wash only, NSF, imported
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
