Efficient Portioning for Commercial Ice Cream Service
Designed for high‑volume ice‑cream service, this Vollrath dipper delivers consistent 4‑oz portions while reducing stick‑up.
Key Features
- Capacity: 4 oz (118.3 ml) ensures uniform scoops for portion control.
- Made from durable cast aluminum with a brown end cap for easy size identification.
- Ergonomic textured handle contains encapsulated antifreeze, allowing smooth release of frozen product.
- NSF‑listed and hand‑wash only, meeting commercial kitchen sanitation standards.
- Overall length 7 ½ in (19.4 cm) and bowl width 2 ⅛ in (5.4 cm) fit standard scooping stations.
From The Manufacturer
Ice Cream Scoop, size 10 (4 oz.) brown color coded aluminum scoop & ergonomic textured handle with anti-freeze encapsulated, hand wash only, NSF, imported (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
