Efficient Ice Cream Portioning for Commercial Kitchens
Streamline dessert service with a durable, precisely sized scoop that delivers consistent 2‑3 oz portions.
Key Features
- Capacity of 2‑3 oz ensures uniform servings for high‑volume ice cream stations.
- Squeeze‑style stainless steel handle provides ergonomic control and quick release.
- Solid metal handle color adds a professional look that resists staining in busy kitchens.
- 2‑3/4" diameter bowl fits standard scooping trays, reducing waste and speeding up prep.
From The Manufacturer
(34850) Ice Cream Scoop Disher, 3-3/4 oz., 2-3/4" diameter, stainless steel (minimum 12 per order)
