High‑Volume Ice Production for Busy Kitchens
Delivers up to 930 lb of pure full‑cube ice per day, keeping restaurant service fast and consistent.
Key Features
- Remote air‑cooled condenser (RC206C49) removes heat from the kitchen and connects with pre‑charged line sets for quick installation.
- LED status display with one‑touch sanitize and descaling controls cuts routine maintenance time.
- Dishwasher‑safe food‑zone components and electroless‑nickel plated evaporator plates provide durability and hygiene.
- Constructed from corrosion‑resistant, fingerprint‑proof aluminum and certified cULus, NSF, CE for commercial compliance.
From The Manufacturer
Elevation Series™ Modular Cube Ice Maker, remote condenser cooled, 30" W, approximately 930 lb production/24 hours at 70°/50° (820 lb at 90°/70°), full-size cubes, LED status display, one touch sanitize/descaling controls, dishwasher safe food zone components, R449 refrigerant, cULus, NSF, CE














