Efficient Fry Oil Removal for Commercial Kitchens
Quickly lift and drain excess oil to keep service fast and dishes crisp.
Key Features
- 12" round bowl provides ample surface area for scooping fried foods.
- Galvanized steel construction resists corrosion in high‑heat, wet environments.
- Coarse mesh bowl lets liquid drain while retaining batter‑coated items.
- 14½" bamboo handle offers a comfortable grip and heat resistance.
- Overall length of approximately 26" gives extra reach for deep pots and fryers.
From The Manufacturer
Skimmer, 12" diameter, 14-1/2" bamboo handle, round, galvanized, coarse mesh
Images are for reference. Color, configuration, dimensions and what's included vary by model.
