Essential Field Dressing Kit for Commercial Kitchens
Streamline prep and butchering tasks with a compact, NSF‑certified 8‑piece kit designed for high‑volume foodservice.
Key Features
- 8 pieces total, including specialized 3" slim paring and 5.1" stiff boning knives for precise work
- Dual 8" fillet and butcher knives handle larger cuts and delicate filleting efficiently
- 10" cimeter and 10" steel knives provide extra leverage for tough trimming and slicing
- Pocket sharpener ensures blades stay razor‑sharp throughout busy service periods
- Packaged in a durable 7‑pocket camouflage roll bag for organized storage and easy transport
From The Manufacturer
Large Field Dressing Kit, 8-Pc. includes 3" slim paring, 5.1" stiff boning, 8" fillet, 8" butcher, 10" cimiter, 10" steel, pocket sharpener, 7-pocket camouflage roll, knives are NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.
