Efficient Sauce Serving for Commercial Kitchens
The GET SD012J Bugambilia Fiji Ladle delivers precise 1.5 oz pours, speeding up sauce and broth service in busy kitchens.
Key Features
- Capacity of approximately 1‑1/2 oz ensures consistent portion control for soups and sauces.
- 12‑inch length provides optimal reach for deep pots while maintaining control.
- Jade‑tinted resin‑coated aluminum combines lightweight strength with a non‑stick surface.
- Medium size balances volume and maneuverability for high‑volume foodservice operations.
From The Manufacturer
Bugambilia® Fiji Ladle, 1.69 oz., 12.4"L, medium, cast aluminum with resin coating, jade
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
