Efficient Meat Grinding for Busy Kitchens
Provides precise, consistent cuts for high‑volume meat prep in commercial kitchens.
Key Features
- 3/16" (4.5 mm) hole size delivers uniform particle size.
- #22 hub design ensures quick, tool‑free plate changes.
- Stainless‑steel construction offers corrosion resistance and easy sanitation.
- Made in Italy guarantees premium engineering standards.
- Meets certification 29221 for food‑grade equipment.
From The Manufacturer
Meat Chopper Plate, #22, 3/16" (4.5mm) hole size, stainless steel, Made in Italy, replaces OEM 22 316 SS
