Efficient Star‑Shaped Cake Production for Commercial Kitchens
Designed for high‑volume bakeries, this pan produces twelve uniform 4½‑inch cakes per batch, boosting output and consistency.
Key Features
- Capacity: 12 cups, each holding 6 oz of batter for consistent mini cakes.
- Material: 22‑gauge aluminized steel provides durability and even heat distribution.
- Coating: AMERICOAT® ePlus silicone glaze, non‑PFAS formula ensures easy release and quick cleanup.
- Dimensions: Overall size 17‑7/8" × 25‑7/8" fits standard commercial ovens and racks.
- Care: Hand‑wash recommended; made in the USA with globally sourced materials for reliable performance.
From The Manufacturer
Mini Star Cake Pan, 17-7/8" x 25-7/8" overall, makes (12) 4-1/2" cakes, 6 oz. capacity each, wire in rim, hand wash recommended, 22 gauge aluminized steel, AMERICOAT® ePlus silicone glaze, non-PFAS formula, made in the USA with global materials
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
