Efficient Precision Cutting for Commercial Kitchens
Precision cuts speed prep, reducing waste in high‑volume kitchens.
Key Features
- Stamped 3½" spear‑point DEXSTEEL™ high‑carbon stainless blade for consistent edge.
- Green polypropylene/Santoprene® handle provides slip‑resistant grip during fast service.
- NSF certification ensures compliance with commercial food‑service sanitation standards.
- Straight edge design enables clean peeling and trimming of fruits and vegetables.
- Compact 3" blade length offers control for detailed work and easy storage.
From The Manufacturer
Dexter® 360™ (S360-3½G-PCP) Paring Knife, 3½", spear point, straight edge, stamped, DEXSTEEL™ stain free, high carbon steel, polypropylene/Santoprene® handle, green, NSF













