Precision Paring for Fast Foodservice Prep
Achieve consistent, clean cuts quickly with a knife built for high‑volume kitchen tasks.
Key Features
- 8‑1/4" overall length and 3‑1/2" spear‑point blade deliver precise control for peeling and trimming.
- Stamped high‑carbon German steel provides a sharp edge that holds up under heavy daily use.
- White non‑slip nylon/silicone handle offers comfortable grip and stain resistance for hygienic service.
- Dishwasher safe construction simplifies cleaning and maintains performance in busy operations.
- NSF certification (29200) ensures the knife meets strict commercial food‑service standards.
From The Manufacturer
Paring Knife, 8-1/4"L overall, 3-1/2" blade, stamped, spear point, dishwasher safe, stain resistant, high carbon German steel, non-slip nylon/silicone handle, white, NSF
