Precision Cutting for Fast Foodservice Prep
Boost prep speed and consistency with a durable, NSF‑approved paring knife built for high‑volume kitchens.
Key Features
- 3‑1/4" German steel blade delivers clean, precise cuts for fruits, vegetables and garnishes.
- White polypropylene handle provides a slip‑resistant grip and easy sanitation in busy stations.
- Blade length of 3" offers optimal control for detailed trimming and peeling tasks.
- Handle material is lightweight plastic, reducing hand fatigue during extended use.
- NSF certification ensures the knife meets strict commercial food‑service safety standards.
From The Manufacturer
Paring Knife, 3-1/4" blade, white polypropylene handles, German steel, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
