Precision Cutting for Fast Food Prep
Streamline fruit and vegetable prep with a durable ceramic blade that stays sharp through high‑volume service.
Key Features
- Stamped spear‑point style provides controlled, precise cuts for delicate tasks.
- 4‑inch ceramic blade resists corrosion and maintains edge sharpness longer than steel.
- Black plastic handle offers a lightweight grip that reduces hand fatigue during extended use.
- Dozen‑pack packaging ensures consistent knives for all stations in a commercial kitchen.
From The Manufacturer
Paring Knife, 4", ceramic, black, dozen
