Precision Cutting for Fast Foodservice Prep
Boost kitchen speed with a compact, serrated paring knife built for precise, repeatable cuts.
Key Features
- Stamped construction provides a lightweight, cost‑effective blade for high‑volume use
- Sheep's foot shape offers controlled trimming and peeling of delicate produce
- Red plastic handle delivers ergonomic grip and easy visual identification in busy stations
- 3‑inch stainless steel blade ensures corrosion resistance and consistent edge performance
- Serrated edge delivers clean slices through soft fruits and vegetables without crushing
From The Manufacturer
Paring Knife, 3-1/4" sheep's foot blade, serrated edge, red
