Efficient Pasta Shaping for Commercial Kitchens
The Arcobaleno AEX18#180 extruder die delivers consistent 45 mm pasta shapes with ridge detail, streamlining production in high‑volume kitchens.
Key Features
- Shell‑type shape ensures even dough flow and uniform extrusion.
- Made from durable bronze for reliable performance and easy cleaning.
- 45 mm diameter matches standard pasta lines for seamless integration.
- Compatible with die numbers #180 through #189 for versatile shape options.
- Designed for restaurant equipment, supporting fast‑paced food service operations.
From The Manufacturer
Extruder Die, 45mm, with ridges, Shell
