Efficient Gigli Pasta Production for Commercial Kitchens
Achieve consistent 11 mm gigli strands with reduced downtime and easy changeover.
Key Features
- Shape Type: gigli design creates classic, ridged pasta for authentic dishes.
- Material: solid bronze construction ensures durability and heat resistance in high‑volume use.
- Die Range: compatible with #250‑#259 dies, offering flexibility for multiple pasta sizes.
- Ridge Detail: precision‑milled ridges improve sauce adhesion and product quality.
From The Manufacturer
Extruder Die, 11mm, with ridges, Gigli
Images are for reference. Color, configuration, dimensions and what's included vary by model.
