Optimized Gigli Pasta Production for Commercial Kitchens
The Arcobaleno AEX440 & AEX440M#254 extruder die delivers consistent gigli pasta shape, boosting production speed and reducing waste in high‑volume kitchens.
Key Features
- Shape Type: Gigli – produces classic thin, ribbed strands ideal for light sauces.
- Material: Bronze construction ensures durability and heat resistance for continuous use.
- Die Size: 11 mm with ridges, model #254, provides uniform extrusion and easy cleaning.
- Compatibility: Fits die range #250‑#259, allowing quick changeovers across pasta formats.
From The Manufacturer
Extruder Die #254, 11mm, with ridges, Gigli
Images are for reference. Color, configuration, dimensions and what's included vary by model.
