Efficient Cutting for High-Volume Pizza Service
Fast, clean cuts keep pizza slices uniform and speed up high-volume service.
Key Features
- 4" high-carbon Japanese steel wheel with precision-ground edge slices effortlessly.
- Santoprene®/polypropylene ergonomic handle stays cool and provides slip-resistant grip.
- Replaceable blade reduces long-term cost while maintaining sharpness in busy kitchens.
- Ultra-smooth rolling action accelerates cutting, boosting kitchen workflow efficiency.
From The Manufacturer
Millennia® Pizza Cutter, 4" blade, high-carbon Japanese steel blade with precision ground edge, ergonomic Santoprene® and polypropylene handle, brown
