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High‑Performance Dual‑Deck Pizza Oven for Busy Kitchens
The ICON S50E2 delivers rapid, consistent pizza and bakery results with dual‑power electric heating and a durable refractory stone deck.
Key Features
- Two decks, each 12‑23" wide, handle 14" pizzas or a 26"x18" tray per deck, boosting output in limited space.
- 5.1 kW per deck and Adaptive‑Power® technology reduce energy consumption up to 35% while reaching 842°F for fast bake cycles.
- All‑stainless steel exterior with CE, ETL and ETL‑Sanitation certifications ensures hygienic, long‑lasting operation.
- 5" TFT color display, 100 customizable programs and dual‑temp control provide precise, repeatable baking.
- Standard open‑frame base with casters and optional proofer stand simplifies floor layout and workflow.
From The Manufacturer
I0502S03 Serie S Moretti Forni Pizza Oven, electric, deck-type, 18-3/4'W x 29'D x 6-1/4'H decks, (2) 14', (1) 18' pizza or (1) tray 26'x18' capacity per deck, refractory brick baking surface, (100) customizable programs (per deck), 842°F max operating temperature, timer, (2) stainless steel bottom-hinged double doors, halogen lighting, stainless steel external structure, Standard open frame base with caster is included, 5.1kW/deck, CE, ETL, ETL-Sanitation, Made in Italy
