AMPTO ID-D 105.65 Electric Deck-Type Pizza Bake Oven
AMPTO ID-D 105.65 Standard Features
- Heating by armoured heating elements
- Electronic power management with independent adjustment of ceiling and floor(Dual-Power TechnologyTM)
- Maximum temperature reached 450°C
- Continuoustemperature monitoringwith thermocouples
- Front structure made in folded stainless steel
- Oven panels made pre-painted metal sheets
- Door in stainless steel with shutter with hinge at bottom with balancing spring
- Door handle in stainless steel
- Tempered crystal glass
- Control panel on the right front side
- Baking surface in refractory brick
- Upper and lateral structure in aluminized sheet
- Thermal insulation in mineral wool
- Illumination by halogen lamp
- Independent maximum temperature safety device (only electronic version)
AMPTO ID-D 105.65 Specifications
- Weight: 200 lbs
- Width: 52"
- Depth: 59"
- Height: 66"
- Certifications: CE, Made in Italy
- Power Type: electric
- Number Of Decks: 2 decks
- Deck Depth (front - back): 26"
- Height (per deck): 5"
- Deck Construction: refractory stone
- Exterior Finish: all stainless steel exterior
From The Manufacturer
iDeck Pizza Oven, electric, (2) 41-1/2"W x 26"D x 5-1/2"H deck, (12) 14" or (4) 18" pizza, (4) 16" x 22" sheet pans capacity, 840°F max operating temperature, dual temp technology, electronic control, (2) stainless steel bottom-hinged door, halogen lighting, refractory brick baking surface, stainless steel external structure, open frame stand with casters and hood included, 16.3kW, (single phase available upon request), cETLus, CE, Made in Italy











