Efficient Pizza Transfer for Busy Kitchens
The Omcan USA 81288 pizza peel delivers precise slide‑in control for high‑volume ovens, reducing dough handling time.
Key Features
- Rectangular beech wood blade measuring 15.7" x 9.4" provides ample surface for large pizzas.
- 30" wooden handle offers balanced leverage and a comfortable grip for rapid pizza transfers.
- Perforated blade design lets steam escape, helping maintain crisp crusts and simplifying cleanup.
- Overall length of 40"‑49" fits standard commercial kitchen workstations.
From The Manufacturer
(81288) Linea Dori Pizza Peel, 9.4" x 15.7" blade, with 30" handle, perforated, beech (Qty Break = 12 ea)
Images show the product series. Color, configuration, included items and accessories vary by model.
