Efficient Organization for Commercial Kitchens
Durable, temperature‑resistant shelving keeps food prep areas organized and compliant.
Key Features
- 21" W x 42" L polypropylene plates withstand -36°F to 190°F, ideal for hot and cold zones.
- Includes one solid and four vented shelves for flexible storage of trays, containers, and produce.
- Brushed graphite finish provides a slip‑resistant surface and easy cleaning in high‑traffic areas.
- NSF‑listed components and 29200 certification ensure food‑safe performance for restaurant use.
From The Manufacturer
Camshelving® Basics Plus Shelf Plate Kit, 21"W x 42"L, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (4) vented and (1) solid polypropylene shelf plates, (10) traverses & (5) bags of 8 dovetails (4 each A & B), brushed graphite, NSF listed components
Images are for reference. Color, configuration, dimensions and what's included vary by model.
