Optimized Shelving for High‑Volume Restaurant Kitchens
Durable, temperature‑resistant shelf plates keep food service stations organized and hygienic.
Key Features
- 21" W × 42" L polypropylene plates withstand –36°F to 190°F for hot and cold storage.
- Brushed graphite finish with Camguard® antimicrobial protection reduces cross‑contamination.
- Includes four vented and one solid reinforced plate, plus traverses and dovetail hardware for easy installation.
- NSF‑listed components and certifications 29200, 29214 ensure compliance with commercial kitchen standards.
- Made in USA guarantees consistent quality for high‑volume restaurant shelving.
From The Manufacturer
Camshelving® Elements Shelf Plate Kit, 21"W x 42"L, for stationary units, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (4) vented and (1) solid reinforced polypropylene shelf plates with Camguard® antimicrobial protection, (10) traverses & (5) bags of 8 dovetails (20 each A & B), brushed graphite, NSF listed components, Made in USA
Images are for reference. Color, configuration, dimensions and what's included vary by model.
