Efficient Vented Shelf for Restaurant Kitchens
Boost workflow with a durable, vented shelf that resists heat, cold and microbes in busy foodservice areas.
Key Features
- Shelf dimensions: 14 inches wide by 6 inches deep, fitting standard Camshelving racks.
- Made from polypropylene with Camguard™ antimicrobial protection to inhibit bacterial growth.
- Operates safely from –36 °F (–38 °C) up to 190 °F (88 °C), handling hot trays and frozen goods.
- Gray finish meets NSF listed component standards for hygienic commercial use.
From The Manufacturer
Camshelving® Basics Plus Shelf Plate, 14''W x 6''L, vented, withstands temperature from -36°F (-38°C) to 190°F (88°C), polypropylene with Camguard™ antimicrobial protection, gray, NSF listed components
