Efficient Vented Shelf for Restaurant Storage
Maximize kitchen workflow with a durable, vented shelf that resists microbes and extreme temperatures.
Key Features
- Dimensions: 14" wide by 11" deep provide a compact footprint for tight storage areas.
- Vented design promotes air circulation, helping food items stay fresh longer.
- Polypropylene construction with Camguard™ antimicrobial protection reduces bacterial growth.
- NSF listed components ensure compliance with commercial foodservice sanitation standards.
From The Manufacturer
Camshelving® Basics Plus Shelf Plate, 14''W x 11''L, vented, withstands temperature from -36°F (-38°C) to 190°F (88°C), polypropylene with Camguard™ antimicrobial protection, gray, NSF listed components
