Accurate Temperature Control for Commercial Kitchens
Achieve precise, fast temperature checks for roasts, meat and poultry, keeping service times short and safety compliance high.
Key Features
- 1" magnified dial provides easy readout of 0‑220°F range for quick decisions.
- 5" stainless steel stem with waterproof, shatterproof lens endures harsh kitchen environments.
- Field recalibration tool built into the BioCote® ABS sheath ensures ongoing accuracy.
- NSF® certified construction and food‑safe materials meet rigorous commercial standards.
From The Manufacturer
Cooking Thermometer, Fahrenheit reading, 0 to 220°F, 1" (2.5cm) magnified dial, 5" (12.7cm) stem, waterproof, shatterproof, field recalibration, calibration tool on sheath, sheath can be used as handle extension, pocket clip, polycarbonate lens, food-safe ABS plastic with BioCote® on sheath, 304 stainless steel housing, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
