Efficient Boning Workstation for High‑Volume Kitchens
The Eagle Group BT30108S Boning Table streamlines meat preparation with a sturdy, easy‑clean design that keeps workflow fast and sanitary.
Key Features
- 108" side‑to‑side width and 30" depth provides ample workspace for large cuts.
- 4" removable stainless steel backsplash protects the work surface from splatter.
- 6" removable stainless steel deck and three 1/2" polymer boards enable quick cleaning and board replacement.
- 1‑1/2" square stainless steel tubular frame with open side and rear crossrails offers robust support and NSF certification.
- Adjustable metal bullet feet and stainless steel legs ensure stability on uneven floors.
From The Manufacturer
Boning Table, 108"W x 30"D, 4" removable stainless steel backsplash, (3) removable 1/2" thick polymer boards, 1-1/2" square stainless steel tubular frame, 6" removable stainless steel deck, stainless steel legs & side/rear crossrails, adjustable metal bullet feet, unit ships assembled & crated, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.


















