Efficient Vented Storage for High‑Volume Kitchens
Maximize kitchen workflow with a durable, vented shelving unit that keeps items organized and accessible.
Key Features
- 600 lb shelf capacity (400 lb top shelf) supports heavy cookware and bulk ingredients.
- Operates safely from –36 °F (–38 °C) to 190 °F (88 °C) for hot and cold storage zones.
- Polypropylene shelves feature Camguard® antimicrobial protection for hygienic foodservice use.
- NSF‑listed brushed graphite finish resists stains and fits modern commercial kitchen aesthetics.
From The Manufacturer
Camshelving® Basics Plus Add-On Unit, 18"W x 60"L x 84"H, 5-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (5) vented polypropylene shelf plates with Camguard® antimicrobial protection, (2) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (10) traverses & (5) bags of 8 dovetails (4 each A & B), 600 lbs. capacity per shelf (400 lbs. top shelf) /1,800 lbs. max capacity, brushed graphite, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
