Efficient Vented Shelving for High‑Volume Kitchens
Maximize storage efficiency while keeping food safe with vented, antimicrobial shelves.
Key Features
- Four 21" × 48" polypropylene shelves hold up to 600 lb each (1,800 lb total).
- Operates from –36 °F (–38 °C) to 190 °F (88 °C) for hot and cold service areas.
- Brushed‑graphite finish resists stains and matches modern kitchen décor.
- Camguard® antimicrobial protection helps inhibit bacterial growth on shelf surfaces.
- NSF‑listed construction ensures compliance with commercial food‑service standards.
From The Manufacturer
Camshelving® Basics Plus Add-On Unit, 21"W x 48"L x 84"H, 4-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (4) vented polypropylene shelf plates with Camguard® antimicrobial protection, (2) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (8) traverses & (4) bags of 8 dovetails (4 each A & B), 600 lbs. capacity per shelf (400 lbs. top shelf) /1,800 lbs. max capacity, brushed graphite, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.
