Efficient Vented Storage for Commercial Kitchens
Add vented, NSF‑approved storage that endures extreme kitchen temperatures and keeps food safe.
Key Features
- Five 24" × 30" polypropylene shelves hold up to 600 lb each (400 lb top) for a total 1,800 lb capacity.
- Brushed graphite finish with Camguard® antimicrobial protection maintains hygiene in busy foodservice areas.
- Vented louvered plates improve airflow, supporting proper temperature control for hot and cold items.
From The Manufacturer
Camshelving® Basics Plus Add-On Unit, 24"W x 30"L x 84"H, 5-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (5) vented polypropylene shelf plates with Camguard® antimicrobial protection, (2) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (10) traverses & (5) bags of 8 dovetails (4 each A & B), 600 lbs. capacity per shelf (400 lbs. top shelf) /1,800 lbs. max capacity, brushed graphite, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
