Efficient Vented Storage for High‑Volume Kitchens
Maximize workflow with a durable, vented shelving add‑on that keeps foodservice items organized and temperature‑stable.
Key Features
- Dimensions: 24" W x 42" D x 84" H, fits standard kitchen aisles.
- Five vented polypropylene shelves each hold up to 600 lb (top shelf 400 lb), total 1,800 lb capacity.
- Camguard® antimicrobial protection on all shelf plates reduces bacterial growth.
- Operates safely from –36°F (–38°C) to 190°F (88°C), ideal for hot and cold storage.
- NSF‑listed, brushed graphite finish and pre‑assembled post kit with leveling feet for quick installation.
From The Manufacturer
Camshelving® Basics Plus Add-On Unit, 24"W x 42"L x 84"H, 5-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (5) vented polypropylene shelf plates with Camguard® antimicrobial protection, (2) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (10) traverses & (5) bags of 8 dovetails (4 each A & B), 600 lbs. capacity per shelf (400 lbs. top shelf) /1,800 lbs. max capacity, brushed graphite, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
