Efficient Vented Storage for Busy Kitchens
Maximize kitchen storage efficiency with Cambro’s vented 5‑shelf unit designed for high‑heat and cold environments.
Key Features
- Dimensions: 24" W x 42" D x 84" H, providing a compact footprint for tight spaces.
- Five vented polypropylene shelves each hold up to 600 lb (top shelf 400 lb) for a total 1,800 lb capacity.
- Operates safely from -36°F (-38°C) to 190°F (88°C), meeting demanding restaurant temperature ranges.
- Camguard® antimicrobial protection on all shelves helps maintain hygiene standards.
- Brushed graphite finish and NSF certification ensure durability and compliance in commercial kitchens.
From The Manufacturer
Camshelving® Basics Plus Starter Unit, 24"W x 42"L x 84"H, 5-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (5) vented polypropylene shelf plates with Camguard® antimicrobial protection, (4) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (10) traverses & (5) bags of 8 dovetails (4 each A & B), 600 lbs. capacity per shelf (400 lbs. top shelf) /1,800 lbs. max capacity, brushed graphite, NSF
