Efficient Storage Solution for Busy Kitchens
Maximize kitchen workflow with a durable, vented shelving unit that resists microbes and extreme temperatures.
Key Features
- Five louvered polypropylene shelves provide 600 lb per shelf (400 lb top) for heavy cookware and bulk ingredients.
- Operates safely from -36°F to 190°F, meeting the temperature demands of hot holding and cold storage.
- Camguard® antimicrobial protection on each shelf helps maintain hygiene in high‑traffic foodservice areas.
- Brushed graphite finish offers a sleek, easy‑clean surface while complying with NSF standards.
- Sturdy composite posts with leveling feet and pre‑assembled connectors ensure quick, stable installation.
From The Manufacturer
Camshelving® Basics Plus Starter Unit, 24"W x 36"L x 64"H, 5-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (5) vented polypropylene shelf plates with Camguard® antimicrobial protection, (4) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (10) traverses & (5) bags of 8 dovetails (4 each A & B), 600 lbs. capacity per shelf (400 lbs. top shelf) /1,800 lbs. max capacity, brushed graphite, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.
