Durable High‑Capacity Shelving for Busy Kitchens
Maximize storage efficiency and hygiene with a rugged, antimicrobial shelving system built for high‑volume restaurant operations.
Key Features
- Dimensions: 18" deep × 54" wide × 84" high, five solid polypropylene shelves.
- Each shelf holds up to 800 lb, providing a total unit capacity of 2,000 lb.
- Camguard® antimicrobial coating inhibits bacterial growth on all shelf plates.
- Operates safely from -36°F (‑38°C) to 190°F (88°C) for freezers, walk‑ins, and hot zones.
- NSF‑listed construction with steel‑core posts and speckled gray finish for easy cleaning.
From The Manufacturer
Camshelving® Premium Starter Unit, 18"W x 54"L x 84"H, 5-tier, withstands temperature -36°F (-38°C) to 190°F (88°C), includes: (5) solid polypropylene shelf plates with Camguard® antimicrobial protection, (2) unassembled post kits (posts constructed of steel with polypropylene exterior), (10) traverses & molded-in dovetails, 800 lbs. capacity per shelf /2,000 lbs. max capacity, speckled gray, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
