Robust Stationary Shelving for High‑Volume Kitchens
Maximize storage efficiency with Cambro’s XTRA stationary unit, built for heavy‑duty restaurant environments.
Key Features
- Dimensions: 18" deep × 54" wide × 84" high, providing ample vertical space for dry, cold or wet storage.
- Weight Capacity: 800 lb per shelf and 2,400 lb total, supporting heavy cookware, bulk ingredients and prep containers.
- Material & Finish: Solid reinforced polypropylene shelf plates with brushed graphite speckled‑gray finish for easy cleaning.
- Temperature Range: Operates safely from –36 °F (–38 °C) to 190 °F (88 °C), suitable for walk‑in freezers, coolers and hot‑zone areas.
- Safety & Certification: Shelf plates feature Camguard® antimicrobial protection; unit is NSF‑listed for foodservice use.
From The Manufacturer
Camshelving® Elements XTRA Stationary Starter Unit, 18"W x 54"L x 84"H, 4-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (4) solid reinforced polypropylene shelf plates with Camguard® antimicrobial protection, (4) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (8) Universal Traverses & (4) bags of 4 dovetails (8 left, 8 right), 800 lbs. capacity per shelf /2,400 lbs. max capacity, speckled gray, NSF (NOTE: This is a new product line. It is NOT compatible with original Elements Series products.)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
