Credit Key
Self‑Contained Hand Hygiene for Restaurant Floors
Delivers hot, self‑contained hand washing on any restaurant floor without plumbing.
Key Features
- Stainless‑steel unit holds two 5 gal fresh and two 6 gal waste tanks for up to 70 hot washes.
- Built‑in 2.5 gal electric heater and 1 GPM pump provide continuous hot water from a 120 V GFCI cord.
- Two sink bowls, manual faucet, soap dispenser and San Jamar towel dispenser create a complete hygiene station.
From The Manufacturer
Mobile Handwashing Station, self-contained, 36"W x 28"D x 47"H, includes; (2) 5 gal. clean water & (2) 6 gal. waste water tanks, (1) 2.5 gal water heater, (2) paper towel roll holders, (1) electric water pump (1 GPM output), sink, manual faucet, manual soap dispenser, enclosed cabinet base, stainless steel, 5" standard casters, 120v, cord
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
