Credit Key
Efficient Mobile Hand Washing for Restaurants
Provides on‑site hand washing with hot water, eliminating the need for permanent plumbing and keeping staff hygiene fast and reliable.
Key Features
- 16 ga stainless‑steel top, 18 ga panels and 20 ga door, TIG‑welded and UL‑listed, give lasting durability for busy kitchens.
- Built‑in 2.5 gal heater, 5 gal fresh‑water and 6 gal waste tanks provide hot water without permanent plumbing.
- 10" x 14" x 5" bowl, gooseneck faucet, GFI‑protected 6‑ft cord and 5" locking casters enable safe, efficient mobile hand washing.
From The Manufacturer
Mobile Hand Sink, self contained, 26\"W x 24\"D x 36\"H, 2-1/2 gallon water heater, removable (5) gallon fresh water tank and (6) gallon waste water tank, 16/300 stainless steel top and panel, 8\" rear riser and side splashes, 20 gauge door with magnetic catch, (1) 10\"W x 14\" front-to-back x 5\" deep sink bowl, with free flow drain, gooseneck faucet, 5\" locking casters, GFI outlet with 6 foot cord, 15 amp, 120V/60/1-ph
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
