Precise Portioning for High‑Volume Kitchens
Achieve consistent 1‑oz servings quickly, reducing waste and labor in busy foodservice operations.
Key Features
- Capacity of 1 oz (and under) delivers exact portion control for sauces, soups, and batters.
- Solid‑type disher ensures the measured amount stays in the spoon until released.
- Stainless‑steel bowl provides durability and easy sanitation in commercial dishwashers.
- 30‑inch length reaches deep pots and pans, minimizing scooping effort for kitchen staff.
From The Manufacturer
Disher/Portioner, 30", 1oz., black
Images show the product series. Color, configuration, included items and accessories vary by model.
