Efficient Heat-Resistant Fork for Commercial Kitchens
Designed for high‑volume kitchens, this nylon 2‑prong cook’s fork resists heat and won’t scratch cookware.
Key Features
- Handle and fork tines are made of durable BPA‑free black nylon plastic.
- Heat‑resistant up to 410°F (210°C), ideal for grilling, roasting, and sautéing.
- Overall length of 12 in provides ample leverage for turning meat and vegetables.
- Certified to specification 29226, meeting commercial foodservice standards.
- Non‑stick friendly design prevents surface scuffing and simplifies cleaning.
From The Manufacturer
Cook's Fork, 12-2/5" O.A.L., 2-prong, heat resistant up to 410°F (210°C), BPA free, nylon, black
