Efficient Food Handling for Commercial Kitchens
Designed to speed up turning and lifting tasks in high‑volume kitchens.
Key Features
- 12‑inch overall length with a 6‑inch stainless steel blade for strong penetration and control
- Durable POM plastic handle provides a comfortable, slip‑resistant grip during prolonged use
- Stainless steel blade resists corrosion, maintaining a hygienic surface in busy foodservice environments
- Lightweight construction reduces hand fatigue while retaining the strength needed for pots and roasts
From The Manufacturer
Pot/Cook's Fork, 12-1/4"overall length, 6" blade, POM handle, stainless steel
