Optimized Bakery Display Performance with Ciam USA
Keep bakery items at ideal 39°‑42°F with fog‑free glass and bright 3000 K LED light for instant visual appeal.
Key Features
- Self‑contained 120 V/60 Hz unit provides 39°‑42°F temperature range.
- Heated tempered front and side glasses eliminate fog during high humidity.
- Polished stainless‑steel interior and supports ensure hygienic, easy cleaning.
- Digital panel with automatic defrost streamlines daily operation.
- CE, ETL and UL‑NSF certified for commercial foodservice compliance.
From The Manufacturer
Flat-H2 G1-1200H Refrigerated Bakery/Confectionery Display Case, 51-3/16"L x 31-1/2"D x 47-1/4"H, self-contained condensing unit to be supplied by Ciam, ventilated refrigeration, automatic defrost, temperature range: 39°-42°F (or 57°-64°F + Humidity Control if CIV72 or PASPRA is selected), tempered, vertical front and side glasses, customer's side lift-up top glass (for cleaning purposes only), operator's side glass door opening with lift-up and slide-in mechanism, heated side glasses, polished stainless steel glass supports, polished stainless steel interior finishes, fixed height interior deck (for short height products), 3000°K LED lighting throughout, digital control panel, stainless steel chassis with height adjustable feet, operator's side kickplate included, stainless steel skin front panel, and removable side panels, included (dimensions include paneling; removable side panels for service purposes only), 120V/60Hz/1Ph electrical (208-230V with CIV72 or PASPRA), CE/ETL/UL-NSF Certified
**Customer's side must have a minimum 5-7/8" tall opening for proper air exhaust (unless CIV100 optional is selected). CIAM USA cannot be held responsible for condensing unit issues caused by inadequate breathing.
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