Accurate Cold-Chain Monitoring for Kitchens
Maintain safe food temperatures with quick visual checks, reducing spoilage and compliance risk in busy kitchens.
Key Features
- 3" dial face provides an easy-to-read display for rapid temperature verification.
- Temperature range of -20°F to 80°F (-30°C to 30°C) covers typical refrigeration and freezer zones.
- Stainless steel housing ensures durability and hygiene in commercial foodservice environments.
- Designed to hang or stand, allowing flexible placement on shelves, doors, or walls.
- NSF certification confirms the thermometer meets strict food safety standards.
From The Manufacturer
Refrigerator/Freezer Thermometer, 3" dial face, -20° to 80°F (-30° to 30° C) temperature range, stainless steel, hangs or stands, safe temperature zone indicators, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
